Nakano’s multi-award winning signature junmai-shu sake. Smooth, full-bodied a...
This junmai-shu is brewed using the same yamada-nishiki and dewasanzan rice g...
A multi-award-winning dry and lighter junmai-shu sake. The brewer’s careful u...
A smooth, aromatic and fruity sake. Brewed using yamada-nishiki (the King of ...
This sake has been designed with the goal of making the ultimate sake to enjo...
Brewed 100% with the rich yet complex bizen-omachi rice, also known as “the p...
Brewed to extract the very maximum umami from rice, this junmai-shu from Naka...
Nigori (cloudy, coarse filtered) sake, which holds back on the usual sweetnes...
Crafted using 100% Nanko ume grown in Japan’s Wakayama prefecture, which have...
A refreshing blend of real yuzu juice (Japanese citrus) and Nakano’s umeshu (...
Nakano umeshu, blended with elegant honey.
An umeshu (plum wine) made with 100% crimson coloured nanko ume (plums) from ...
Nakano umeshu, served with whole Nanko ume plums. Nanko ume are widely regard...
Nakano umeshu, infused with green tea (ryoku-cha). A refreshing balance from ...
Nakano umeshu, infused with red shiso (perilla, also known as Japanese mint)....
Handcrafted in small batches, using Japanese botanicals: koyamaki umbrella pi...
Handcrafted in small batches using Japanese botanicals: sugi (Japanese redwoo...
A distilled fine spirit that retains the rich aroma of ume. Vacuum-distilled ...
Traditional Japanese lemon sour (also called chu-hai) in a concentrate, full ...
Pineapple candy sour (chu-hai) concentrate - mix with soda water at a 1:4 rat...
Branded in Japanese as “ume no hatsukoi” (first ume love), packed with the sw...
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